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Loaded Cheese Fries with Beef

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  • Author: suzanella
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Total Time: 45 minutes
  • Yield: 4 servings 1x
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American
  • Diet: None

Description

Indulge in crispy fries topped with gooey cheddar cheese, seasoned ground beef, and tangy sour cream for a comforting, crowd-pleasing dish.


Ingredients

Scale
  • 1 lb frozen French fries
  • 1 lb lean ground beef
  • 2 cups shredded sharp cheddar cheese
  • 1/2 cup sour cream
  • 1/4 cup chopped green onions
  • 1/4 cup sliced jalapeños (optional)
  • Salt and pepper to taste

Instructions

  1. Preheat the oven according to the package instructions for frozen fries.
  2. Spread the fries on a parchment-lined baking sheet and bake until golden and crispy.
  3. In a skillet over medium heat, cook the ground beef, seasoning with salt and pepper, until browned.
  4. Once fries are done, remove from the oven and sprinkle with cheddar cheese. Return to oven until cheese is melted.
  5. Layer the cooked beef over the cheesy fries and top with sour cream, green onions, and jalapeños.
  6. Serve immediately on a large platter or individual plates.

Notes

Customize your Loaded Cheese Fries with additional toppings or different types of cheese as desired.


Nutrition

  • Serving Size: 1 serving
  • Calories: 550
  • Sugar: 3g
  • Sodium: 800mg
  • Fat: 30g
  • Saturated Fat: 15g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 3g
  • Protein: 25g
  • Cholesterol: 70mg